We pride ourselves on our cooking – we source locally or fair trade as much as possible, offer a wide choice on the menu and cook it carefully. Breakfast is, of course, included, but we also offer three-course dinners if booked in advance at £17.50 per person.
Kelso also has a large number of pubs and restaurants, all within easy walking distance. Please note that we do not have a license to sell alcohol, but our guests are welcome to bring their own.
We can provide a picnic lunch if requested at £6.50 per person, and we have folding chairs and tables if required.
Breakfast menu
Fruit juice
Fresh fruit salad
Greek yoghurt
Cereals
Porridge
*****
Full Scottish breakfast:
Sausage, Bacon, Black pudding,
Potato scone, Grilled tomato and Fried mushrooms,served with a Fried egg
or
Full vegetarian breakfast:
Vegetarian sausages, Potato scone, Grilled tomato,
Grilled courgette and Fried mushrooms
(served with an optional Fried egg)
or
Tweedside breakfast:
Smoked salmon and Scrambled eggs
or
Nostalgia breakfast:
Soft-boiled eggs and Toast soldiers
or any combination of the above!
*****
Toast from Home-made bread and Oatcakes
Butter, Jam, Marmalade, Honey
*****
Tea, Coffee or Chocolate
Sample dinner menu for late spring/summer:
Potato, nettle and wild garlic soup
or
Chicken liver mousse
---
Roast chicken fillet stuffed with cream cheese and ham,
served with sweet chilli youghurt sauce, couscous and seasonal vegetables
or
Grilled salmon fillet, served with lemon cream and watercress,
new potatoes and seasonal vegetables
---
Gooseberry and elderflower fool
or
Strawberry shortcake
Sample dinner menu for late summer/autumn:
Mushroom soup
or
Arbroath smokie paté
---
Grilled red and yellow pepper, tomato, courgette and onion skewer
served on black olive and feta cheese risotto
or
Lamb shanks braised with rosemary and red currant jelly,
served with roast baby potatoes and seasonal vegetables
---
Raspberry cranachan
or
French apple tart